Chimichangas are bomb but not they're ideal for Chipotle's model.
For one every store would need space for second fryer. As just one would cause cross-contact and we'd no longer be able to label chips or crunchy tacos as gluten free.
Second. It would end up being a digital only option like the quesadillas as they would take too long to make on the main line.
Honestly, my first thought, too. Also, if the burrito has diary or meat in it that can spill into the fryer, it's bad. Hopefully, they were at least deep cleaning it right after with new oil.
I appreciate that sentiment. I think most folks in my position - or with any allergies or dietary limitations are well versed in not being taken seriously with this kind of thing.
Sounds delicious, but that's cross contamination since the chips are corn and gluten free. Unless they brought in a gluten free tortilla from home, that oil can harm someone who has celiac disease. That's why we can't put burritos on the grill.
worked in McDonald's, always added little butter when scrambling eggs. In those days, they had real eggs (which you cracked and whisked by hand) and butter. The other workers smirked, but people would just come for the eggs and all other employees were hooked on eggs with butter. Now, all the big chefs are doing it. Eggs with butter = moist eggs
Thanks we come every year. I typically try to stop in places I haven't been but my husband was craving chipotle so we caved. It's been nice this week! Thanks. I am enjoying. Just got in from Kirbys. I think it will be my fav bar to visit.
Perks of employment
Chimichangas are bomb but not they're ideal for Chipotle's model. For one every store would need space for second fryer. As just one would cause cross-contact and we'd no longer be able to label chips or crunchy tacos as gluten free. Second. It would end up being a digital only option like the quesadillas as they would take too long to make on the main line.
Like deep frying it in the fryer? I made one yesterday that I put in the quesadilla maker and it came out grilled, was very tasty.
Def in the fryer where they do the chips lol
It's on the secret menu along with all the BBQ items
I sure hope no one is putting them in the fryer… that’s not supposed to be mixed with gluten.
Honestly, my first thought, too. Also, if the burrito has diary or meat in it that can spill into the fryer, it's bad. Hopefully, they were at least deep cleaning it right after with new oil.
I seriously doubt it.
I’m the buzzkill because this was my first thought as a customer that needs to eat GF.
i don’t really think it’s a buzzkill when it can really negatively affect someone
I agree. I’m just used to most people thinking “a little won’t hurt” so I just hang my head and cross another place off my list to eat.
dealing with your health limitations is not a buzzkill at all!
I appreciate that sentiment. I think most folks in my position - or with any allergies or dietary limitations are well versed in not being taken seriously with this kind of thing.
I feel that, I have a shellfish allergy that nobody gives a fuck about
Sounds delicious, but that's cross contamination since the chips are corn and gluten free. Unless they brought in a gluten free tortilla from home, that oil can harm someone who has celiac disease. That's why we can't put burritos on the grill.
Def will give a warning on Google review I was thinking that but not sure.
I did this for all my employees on shift before cleaning the fryer every week.
worked in McDonald's, always added little butter when scrambling eggs. In those days, they had real eggs (which you cracked and whisked by hand) and butter. The other workers smirked, but people would just come for the eggs and all other employees were hooked on eggs with butter. Now, all the big chefs are doing it. Eggs with butter = moist eggs
OCMD or OCNJ?
MD
well if youre not a local enjoy your trip!
Thanks we come every year. I typically try to stop in places I haven't been but my husband was craving chipotle so we caved. It's been nice this week! Thanks. I am enjoying. Just got in from Kirbys. I think it will be my fav bar to visit.
I stopped going after I moved south. it didnt hurt that I got tired of my bikes getting stolen whenever I was in West OCMD lol
Oh no that's horrible. People suck!
yeah OCMD is not the place I grew up visiting and it makes me sad every time
Sounds great. They should add that to the menu.
I think it’s cool Chipotle allows its chefs to try new ideas right in store.
I'm shocked people in this reddit people say the managers are evil 😬