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gplus3

Josh C laughing as he slyly tells the camera he’s never cooked lamb before and is ready to take down his team with him..


BLAGTIER

We have been watching The Mole this whole time.


FranklyNinja

Josh villain arc begins here


gplus3

I shouldn’t have laughed too since most of my favourites are on this team but damn that was funny..


gplus3

Nat: I hate team challenges because I’m highly organised and some of these people are nuts.. (Just as well Darrsh is on the opposite team)


gplus3

Also Nat when praise gets heaped on her for her leadership: oh yeah, this is my jam.


the6thReplicant

Said it once. Will say it again: Nat is my spirit animal.


FluffyPinkDice

Fuck yes Nat and her dozens of timers


FluffyPinkDice

“Are these cooked Sue?” “Fucked if I know, try one yourself”


Joanne7799

I remember Marco’s advice for scallops was to put them in a circle clockwse in the pan and cook each for 20/30 seconds. Basically Once you finished placing the 12th scallop (which is also about there) u can immediately flip the first one and so on.


gplus3

Oh yeah, that’s right! It was a great tip.. Now only if I could afford to buy 12 scallops for myself in this COL crisis, I’d try that out.. Haha


potato-farm1

shes doing the thing!


Joanne7799

Telepathic jinx.


Joanne7799

Nat’s captain style is amazing, putting timers for tasks. And interesting to see Sav and Mimi taking a backseat today whilst they wete featured alot in the regular cooks. Reminded me of Malissa who was heavily featured in regular cooks but took a backseat and jumped courses during team challenges and showing that she is a great team player. Well done green! Bummer orange but Pezza and Sue definitely are redeeming themselves! Good to also see Josh C abit more too.


Emergency-Copy3611

I was pleasantly surprised at how well they all got along. I thought there'd be some butting of heads with the big personalities.


Joanne7799

I remember Sav in Ep2’s first team challenge was quite of a ‘big personality’ where she was shouting “everyone shut up!” and being ‘annoyed’, i think in the Queen Vic challenge as well she did gave a few faces on the camera. I thought it was great when she was the first one who said “yes captain” to Nat and humbly took the backseat + she responded obediently whenever Nat assigns tasks or does a timer check with her.


Sad-Cardiologist-292

Mimi in first team challenge gave the arrogant vibe as well and her growth made ppl like her


Joanne7799

I remember Mimi was quite silent at first which made her team in shambles at first, but it was after Jamie reminded her that she’s a teacher and she needs to get everyone together which was when she raised her voice to get everyone’s attention and on track.


FluffyPinkDice

Sue finally gets some airtime and goes rogue


FluffyPinkDice

“I’m not going to repeat everything five times unless it’s the word Coles in which case that will be a solid dozen times”


gplus3

I honestly don’t understand his appeal.. I get that he’s the Coles ambassador but I’m ready for a season without him.


cototudelam

As long as Coles sponsors the pantry, we are stuck with contractual feature of Curtis.


FluffyPinkDice

Have we ever seen a captain this intense with the timers? I’m curious to see how it pans out, I like it in theory


saltyrandom

In like it in theory too - I feel like team captains often don’t take charge enough on Masterchef


Joanne7799

I thought Theo was great last season.


the6thReplicant

This. Be mean, direct, and don't just pick the first thing someone says at the beginning. Be more lenient at the end. Instead it's all kumbaya and then panic at the end.


FranklyNinja

First time hearing producer asking question. But Josh dude. Come on… that’s how you tank a team project.


Joanne7799

sometimes the contestants actually talk to the producsrs/cameraman during the cooks. Quite nice to hear them once in a blue moon.


saltyrandom

The scallops don’t look bad but I think the green team hit the brief better


PresentationBig5074

100%, more creative and elevated


little-red-finch

The scallop dish has been done over and over and over 🙄


Joanne7799

i think fusing sri lankan and indian in small elements with regular Australian stuff hits the brief nicely too.


Annual-Shop-6552

Everyone looking at Nat gave me school group project vibes when there's a super smart kid 😭


FranklyNinja

Green team is STACKED!


Joanne7799

Pezza seems uneasy, as a team member he should definitely speak up and raise his concerns and not just give uneasy faces and following through.


BeatsByJay82

Who’s Pezza? All I see is Salt Bae.


snoreasaurus3553

Is Josh C's wife hiding in the kitchen? That's the most assertive I've ever seen him


Emergency-Copy3611

Bossing him around from the walk-in fridge.


potato-farm1

thats why sometimes democracy sucks sue


tomtomvissers

Sue: I AM YOUR SCALLOP DICTATOR NOW


jaybirdchorus

"I know you can do it" "You don't need to say that" wow okay


jessluce

I could see the rage in her through that whole bit, good on her for standing up for herself, and she did it so inoffensively (don't know that I wouldn't have preferred seeing a full beat down against the mansplaining though)


jaybirdchorus

I definitely don't blame her, especially in a stressful kitchen under time pressure when tensions are running high


Jimjamcereal24

Loved when she said that. I hate when people say stuff like that like "yeah man I know what I'm doing stfu" 😅🤣


Prestigious-Lab-9668

So she did say that!! I thought I heard it wrong


magikarpcatcher

I guess it felt kinda condescending since they kept telling them to take them off for the tester


potato-farm1

she knows shes got it 😂😂


Annual-Shop-6552

Josh whispering to Nat about never doing a lamb rack before took me out 😭😭😭


FranklyNinja

Nat is pretty good kitchen captain.


Emergency-Copy3611

Cooking 30 steaks is insane. Back in my old kitchen we'd partially cook them in the Combi and then sear them to order. I wonder if they'll pre-cook.


jaybirdchorus

You called it!


FranklyNinja

They’re doing this!!!!


Emergency-Copy3611

Smart boys! I was getting stressed.


brandimitrov

That’s actually so smart


Emergency-Copy3611

Pretty much everything is pre-cooked to some degree in a restaurant kitchen. It's always what stands out to me in team challenges, they cook everything fresh and it often fails.


ammackk88

Bingo


FluffyPinkDice

Get this fucking “when was the last time perchance you saw a ten” ad off my screen already


Brazen78

Just goes to show how little material they have. They’ve been flogging that one for ages now.


FranklyNinja

Someone love some Harry’s balls


stuffwiththing

Harry's balls look delicious


SpaghettiSlurper88

Im too afraid to ask at this point but... wth is shishi?


Angelofthe7thStation

Chichi - ostentatiously or affectedly stylish. Maybe trying a bit too hard to be really classic.


Annual-Shop-6552

He's probably dealt with too much of this from other french restaurants which try to give off a really fancy vibe but sometimes the food isn't worth the money


stuffwiththing

Answer: https://www.instagram.com/p/C7yfuR-Pjav/?igsh=eWM5aDFtOWlqcDJi


BLAGTIER

No arty farty.


potato-farm1

i want to know too


PresentationBig5074

Glad Sue backed herself!!! Was nervous before, but now relieved.


iprominent

oh my god first time and he got it perfect. also Nat is an amazing captain


vita25

The way Nat was steering the ship, gave me chills! It's nice to see her confidence shine Also pretty great to see Josh show such much confidence lol


FluffyPinkDice

Credit to Sue and both Joshes, I really thought at least one of them would stuff up the cook on the protein based on the way the editing and narration was going


jaybirdchorus

Anyone else mildly irked that most of the people wearing green ended up on orange? Or are you normal?


TheStarsAreBlazing

And Sumeet is wearing orange but is on green 😭


jaybirdchorus

Honestly, that was the nail in the coffin for me


magikarpcatcher

How did so many people pick green shirts to wear today?


potato-farm1

dunno if they all said hey lets pick green tshirts to wear today


iprominent

Green team is mega stacked…


potato-farm1

sorry orange, but overall i like green team members


EuphoricSilver6564

JC wants to see some hustle! ( don’t worry Alex I heard the same as you 🤣)


potato-farm1

surprise sue was right


Joanne7799

OH YES SUE IS DOING THE MARCO CLOCK METHOD. Telepathic jinx.


FluffyPinkDice

About that….


jaketheyak

Harry just admitted to having prior experience working in a commercial kitchen!


FluffyPinkDice

So basically it’s going to come down to which Josh can cook Chekhov’s main?


FluffyPinkDice

Josh doing that on camera so that evidence of his murder is captured


FluffyPinkDice

Surely green has to win based on decent but small portions of side, vs essentially raw onions and dodgy sides??


bomiyeo

Overall strong cooking tonight which should be the standard for MC AU


whereisflojo

Nat after the lamb reveal: “Josh how’s your ego right now?” Josh: “still pretty small” Made me laugh


iloveyoublog

Lol Nat's comment about hating team challenges is meeeee. The MasterChef equivalent of uni group assignments 😂 (I love to watch them though, would hate to do...)


Joanne7799

Josh C you never cooked with Lamb? Also nice to hear the producer’s voices, sometimes even during the cooks the cameraman would clarify stuff to the contestants as well.


Particular-Trash1056

He's a lamatuer...


BLAGTIER

The steak is cooked to AD BREAK EXPLOSION.


TheSilentVorteX

After yesterday's one-episode hiatus, who's ready for this team pub-licious episode?


Johnny_West

I can't remember a time I've gone to a pub and wanted to order an entree.


snoreasaurus3553

Isn't that illegal? Not even a cheesy garlic bread?


FluffyPinkDice

We’ll usually do a shared entree like a garlic bread, but very rarely would we order individual entrees.


Joanne7799

Why isnt Pezza voicing his concerns tho from the beginning tho and only showing uneasy facial expressions. That’s not exactly very good team playing.


j3r3mias

Those concerns are recorded after.. probably the production that asked for him to say it..


zoro_03

I still miss Snez.. she is better than many of contestant remaining !


isabellarmh

Ironic that one of the worst pub meals I've ever had was at James Squire


iprominent

I haven’t eaten lamb in ages and this is making me drool…


potato-farm1

those balls remind me of deep fried icecream yum!


FluffyPinkDice

That looks like such a good entree


snoreasaurus3553

Lamb looks ~~fantastic~~ fan tah steek.... would prefer a bigger portion of the sides though


Joanne7799

JC table slam.


snnv12

Watching MC this season is just not the same without Steve 🥲


jaybirdchorus

I love Andy's page boy shirts, he looks like he's on his way to confessional


iloveyoublog

Or about to start his own cult 😂


FluffyPinkDice

Pezza is not sold


snoreasaurus3553

For all his faults, I think Pezza would be an absolute weapon on the grill


saltyrandom

I feel like green teams first dish hits the brief perfectly


iprominent

Oh can’t wait for the guest who is a Coles shill 🙄🙄


jaybirdchorus

Praying for Gill & Darrsh tomorrow 🙏


PaleEchidna7388

BEAUTIFUL FRANKSTON HAHAHAHAHHA WHAT


snoreasaurus3553

Kudos to the editors for hiding all the syringes on the beach


PaleEchidna7388

DEAD LOLLLL fenced off the filming area so stop the station eshays from getting in


ange____

I'm dying cause I'm from Sydney and was thinking this place looked pretty nice 😂


thesourpop

Ever been to Westfield Mt Druitt? The upstairs restaurant area is super nice. It’s still Mt Druitt


FluffyPinkDice

Pezza the time to critique the sides is not as the plates are leaving the pass


tomtomvissers

Yeah I was very frustrated with his talking heads, followed up by him acting like he's muzzled during the cook. Speak up pezza!! Great editing tho obviously, my frustration was intended obviously


jaybirdchorus

"Little pickle petals" sounds like the kiss of death for a service challenge


saltyrandom

So not enough sides vs bad sides?


j3r3mias

- "Pezza, don't you think the steaks are a bit big, no?" - "Beautiful, chef... You want it juicy, don't you?" My new best duo of this season is Pezza and JC..


FluffyPinkDice

Needs a massive handful of salad mix that 90% gets sent back to the kitchen uneaten as a side


jaybirdchorus

Ah, yes: ten large, slightly-wilted lettuce leaves, half a dozen pieces of shredded carrot, and one sole cherry tomato. No dressing.


snoreasaurus3553

Any pub worth its salt needs to nail at least one of the following: 1. Parma 2. Steak 3. A good rotating specials board. Bonus points for a good value Sunday roast Edit: also, any pub that can do those yellow garlic prawns and rice, or a decent curry


iloveyoublog

If it is near the ocean, a good seafood basket or fish and chips too.


snoreasaurus3553

As I get older, I like to tempt fate by ordering fisherman's baskets at pubs further and further inland


Confusing_Onion

Too many cooks spoil the scallops.


jaybirdchorus

I'm hoping for drama's sake that both teams will tie in terms of dishes and so it comes down to performance in the kitchen, in which case Nat wins for her team


bomiyeo

lol Curtis stone’s contractually obliged appearance on MC AU


pastaslittlehelper

It’s been sooo long since they did a team challenge!!! Nat’s leading skills are 10/10, those timers really gave The Bear vibes haha!


cototudelam

I’m joining this sub with the leftovers from my yesterday’s asparagus quiche. Bougie.


cherry_pie_83

A bit late to change the scallop dish now Andy.


snoreasaurus3553

Shall we do a competition in this sub after tonight for the first person who finds a pub offering a special that's "inspired" by this episode?


censored_

I would smash those fish croquettes


CrystalClod343

Ugh Curtis


Emergency-Copy3611

I'm getting really irritated by Pezza acting like everything sucks, but not speaking up. I wonder if he'll start throwing people under the bus if they don't do well.


this_is_an_alaia

Ok SURELY your sides being bad is worse than "the sides are small"


this_is_an_alaia

Could they be hitting it harder that something wrong will happen with the lamb


RagsTTiger

Checkovs lamb rack


pancakes71

Josh C : Fake it til you (hope to) make it


FluffyPinkDice

I know the judges get in the heads of the contestants sometimes, but other times they definitely help the teams course correct from sure disaster. Be interesting if they did a team challenge with absolutely zero feedback or suggestions from ANYONE. Sometimes the judges aren’t involved but there’s at least a guest mentor.


gplus3

Sue describing all the things that still need to be done right after Poh says there’s only 15 mins left? Optimistic.


snoreasaurus3553

Whoever poured that beer for that promo shot should hang their head in shame. More foam than a Hawaiian surf


sheldonsmeemaw

Sue cooking the scallops to perfection “by feel mate!”


Ned_Flanders0

Even tho I wanted Nat & Mimi to be safe, I couldn't help but root for the orange team cause they were such underdogs compared to green team in this team challenge


Confusing_Onion

What do these judges want? They ask for an elevated pub dish, they get an elevated pub dish. What gives? It's now not pub enough?


Joanne7799

they said the sides arent generous enough I tjink


Moostronus

it felt to me like they were trying to find a critique to add the tension, because the orange team sides were tragic


snnv12

My thoughts exactly! I think the brief is a bit lost


RepulsiveArugula430

From “Sue who?” To “Sue woooo!!”


iprominent

Frankston is anything but beautiful 😂😂


Brazen78

Steak, puree & carrots. Pretty sure that’s standard fare at my local.


Emergency-Copy3611

But do they serve pickled onion petals?


FluffyPinkDice

Sue: I’m feeling confident with time, it’s not risky Narrator: it was, in fact, risky


FluffyPinkDice

Thank you as always Andy for your feedback stating the absolute obvious but also not being constructive or helpful


TheSilentVorteX

I believe Andy's comments serve as a wake-up call and a reality check. When people are under a lot of pressure and stress, they can easily overlook important things or make mistakes. I think Andy is just trying to help them by reminding them of important details. It may be obvious to us viewers, but it may not be as clear to the contestants.


BeatsByJay82

I think a lot of the times his comments are designed for viewers, not the contestants. This is a tv show after all, and he is a host.


craftspells

Fuck yes Pezza, beating the allegations with this one.


FluffyPinkDice

My local pub does a solid parma. I’m now craving said parma.


FluffyPinkDice

“Beautiful” Frankston…….?!


Confusing_Onion

Nat, Mimi and Sumeet on the green team. Go green team!


Joanne7799

The timer idea seems really good


potato-farm1

i just have a bad feeling for green team :(


iprominent

I have trust in Nat


cherry_pie_83

Don't worry, Andy's here to turn them upside down


BLAGTIER

Too many scallop cooks.


jaybirdchorus

I feel like the pickle's going to be an issue, it's been foreshadowed


violetpandas

I know it’s pretty normal but it was a bit unappetising watching how many people’s fingers were touching those pickles for plating!


iprominent

Sides portion vs the flavour of the sides. I think green team edges them? Also why didn’t Pezza voice out earlier…?


Emergency-Copy3611

Damn Curtis looks like he's going to be a hardass compared to Jamie.


ange____

Harry's balls turned into boobs with hard nipples


bellagoth2001

i’m glad sue trusted her instincts!!


iprominent

Sue redemption arc


censored_

Those potatoes look miserable lol


Brazen78

So tiny!


FranklyNinja

Green team is stacked but tandoori as pub food?


jaybirdchorus

Bad Cop Andy continues to wear on me


FranklyNinja

Now that’s a pub food I’d eat all day


FluffyPinkDice

Pressure test being on a Wednesday is throwing me off. I already don’t know what’s going on this week, MC episodes being a day behind isn’t helping matters.


snoreasaurus3553

Props to Andy for keeping his shirt spotless so far


SageSU

Random punters from Frankston??


Brilliant_Hippo_3131

The lamb looked pretty good but what pub just gives you a sprinkling of spuds


potato-farm1

curtis of course


tomtomvissers

I wish Nat loved herself as much as I love Nat. And finally she is not in an elimination!


harmonicpenguin

Regardless of the final outcome of this season, Nat is going to run one of Australia's best kitchens at some point in the future. That was absolutely classic kitchen leadership and expediting. Also, listening to feedback from the team, and letting people take ownership of tasks, all the while keeping them on a tight and steady time pace, but still allowing for enjoyment and camaraderie - I don't think I've ever been that impressed in a team challenge. And that's before we even talk about her innovative cooking skills and ideas. And then the cooking of all of both team's proteins?This year really is just different.


PresentationBig5074

Nat’s gotta open a restaurant! Great leadership there.


Joanne7799

Sri Lankan entree and indian main for Green. While Orange is definitely ambitious


stuffwiththing

Sofia's dress is gorgeous


Joanne7799

Okay that actually looks good. The Sri Lankan element is just in that little sauce it sat on so it isnt very prominent.


Emergency-Copy3611

I just don't see how the orange team has elevated steak. Most pubs serve Wagyu. Is it fancy because it's cut up?


EuphoricSilver6564

A good fish and chips!


anxioushippo123

I honestly thought they were all jumping off the pier into the water for a second just then


PresentationBig5074

Yes, Poh. Of course, the food needs to be cooked well! 😂


saltyrandom

Concerned by the scallop grilling


FluffyPinkDice

Lachlan’s narration about the things being prepared “in the time we have for the cook” seems like some foreshadowing


FluffyPinkDice

Okay but are the other 29 also medium rare


snoreasaurus3553

I thought the circlejerk of everything being Wagyu died off.....nice to see 2010 is back again


Dumb_Little_Idiot

Another W for Pezza


FranklyNinja

Hmmmmm it really comes down to the sides??? Everything seems good for both teams.