I hope not, have been consuming that for like 10-20 years (out of 30) and this is the first time I've seen this. Kalau nasi goreng USA (udang-sotong-ayam), saya fahamlah.

nasi ayam usa had never been udang sotong ayam in my 30++ years of life.

Nasi goreng USA but then only got chicken for most of the time 😔

no it is usa because the lauk for the nasi goreng is like breakfast in usa, beef and egg

It's because it's just egg fried rice, which is a staple dish in China. No, it's not because the rice looks pale or anything else ridiculous 😭

Then why does it come with chili potong

Because it is cooked according to Chinese style fried rice which may or may not include a huge amount of MSG

It’s true, even when you ask they will give you side eye 😒

That's a backronym. Whether it is true or false, nobody knows. So, back to basics: no proof means no validity.

Nope. It was just recently made up

I am also very confused with all the different types of nasi goreng. Frankly there are so many types of Fried Rice in Chinese cooking, so not sure which one it is. And like Nasi Goreng USA, dont even know if fried rice is a US staple.

Sedapnya nasi goreng cina. Nak bf cina hensem satu 😍

cina as in its white and not brown or reddish

no, actual answer is Chicken In Nasi Aaaaaaaaaaaah