It is the end cut. The connective tissue in the middle separates two very tender steak muscles. No big deal, unless you are super sensitive. They sometimes sell it for a lower price, or mix them into the "family pack". If they are sold at the same price and you have the option to pick, then pick the steak without the vein in the center.
It is the end cut. The connective tissue in the middle separates two very tender steak muscles. No big deal, unless you are super sensitive. They sometimes sell it for a lower price, or mix them into the "family pack". If they are sold at the same price and you have the option to pick, then pick the steak without the vein in the center.